Saturday 18 July 2015

Eat & drink in South Devon



TOAD HALL COTTAGES in #SouthDevon has 500 properties throughout the region from which food enthusiasts can enjoy the area's restaurants, vineyards, and #foodfestivals.

Much of South Devon's culinary success is down to the landscape – the fertile soil and clean, temperate waters produce outstanding local meat, dairy produce, seafood, and vegetables which supply the local restaurants, gastro pubs, and cafes. Fine dining favourites include The Seahorse in Dartmouth or Masterchef winner Anton Piotrowski's Treby Arms in Ivybridge. For outstanding seafood literally just off the boat, try the beach side eateries … Brittania at Beesands, Bigbury's Oyster Shack, or the Beach House at South Milton.

Wine enthusiasts can sample direct from the suppliers. Sharpham Vineyard produces award-winning wines and cheeses from its idyllic setting on the banks of the River Dart near Totnes. There are vineyard tours and tastings throughout the summer.

There are several food festivals showcasing local produce from champagne cider to chillies: The South Devon Crab festival in August, and the Dartmouth Food Festival in October.

www.toadhallcottages.co.uk
www.sharpham.com


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Picture Credit: "Dish of crawdads" by Justin Watt. Licensed under CC BY 3.0 via Wikimedia Commons,Glass of white wine by Jon Sullivan - wine-public-domain-images-pictures/glass-of-white-wine.jpg. Licensed under Public Domain via Wikimedia Commons

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